Aug 29, 2007

Ratatouille


這部Pixar的動畫實在是棒極了,真的要推薦大家去電影院欣賞,或是等下檔後租DVD回家看,看完絕對會讓人更想一嚐法國料理的美味。另外看這部電影前要先屏除對老鼠的刻板印象,其實也不是什麼刻板印象啦,因為老鼠本來真的就很髒,修過寄生蟲和微生物學的人都知道麻~不過這部電影的點子,感覺有點像日本漫畫棋靈王耶,不知道看過的人會不會這麼覺得呢?

我不擅於寫什麼洋洋灑灑的review,所以大家自己去看這部卡通,好好體會一下吧!

最後附上影片裡美食評論家Anton Ego的評論:

In many ways, the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto: Anyone can cook. But I realize that only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more.

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